Plan Your Visit
RESTAURANTS AND BARS
Within Place des Arts and on-site, there are five establishments in which you can enjoy a meal, a drink, or coffee.
Facing Théâtre Maisonneuve and Théâtre Jean-Duceppe.
A light-filled setting surrounding a magnificent sculpture by artist Pierre Granche, Comme si le temps... de la rue. Bistro cuisine created by chef Benoît LeChasseur. Most plates are available in different formats to suit your appetite at various times of day.
Le Seingalt Bistro
To the left of Salle Wilfrid-Pelletier, in front of Van Houtte
Bistro cuisine created by chef Benoît LeChasseur, who has developed a true culinary philosophy that is based on a desire to prepare healthy meals by carefully selecting fresh and light products. Fast and friendly service.
Located on the first floor in the Musée d’art contemporain de Montréal.
Creative bistro cuisine showcasing fresh market products. Antonin Mousseau-Rivard, the grandson of a signatory of the Refus global, is the chef-owner of this restaurant, which draws on the Automatist palette of Borduas, Riopelle and, of course, Mousseau for its inspiration.
Van Houtte Café-Bistro
In front of Salle Wilfrid-Pelletier and Le Seingalt Bistro
For a little something to nibble on, or when you’re just plain famished, enjoy a simple and varied menu of fresh, healthy, and delicious products to go with your coffee.